Body weight, organ development and jejunal histomorphology in broiler breeder pullets fed n-3 fatty acids enriched diets from hatch through to 22 weeks of age

ABSTRACT: Dietary long chain polyunsaturated n-3 fatty acids (n-3 FA) may be beneficial to broiler breeder (BB) development. Therefore, the effects of feeding sources of docosahexaenoic acid (DHA) and α-linolenic acid (ALA) from hatch through to 22 weeks of age (woa) on growth, organ weight, and jej...

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Autors principals:	Aizwarya Thanabalan, Elijah G. Kiarie
Format:	Artigo
Idioma:	Inglês
Publicat:	Elsevier 2022-01-01
Col·lecció:	Poultry Science
Matèries:	broiler breeder pullet development organ weight omega-3 fatty acids body weight uniformity
Accés en línia:	http://www.sciencedirect.com/science/article/pii/S0032579121005368
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