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Optimizing chlorine dioxide treatment for enhanced post-harvest storage quality of Toona Sinensis

This study investigated the impact of chlorine dioxide (ClO2) treatment on the storage quality of Toona sinensis after harvesting. Toona sinensis samples treated with different concentrations (0.2, 0.4, 0.8, 1.6 mg/L) of chlorine dioxide and stored at (4 ± 1) °C, with sampling test every 2nd day. Th...

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Principais autores: Rui Zeng, Yunhong Gao, Mingmin Zheng, Min Lai, Yishi JiGu, Jiayu Chen, Yun Pei, Muhammad Umer Farooq, Khalid Mashay Al-Anazi, Mohammad Abul Farah
Format: Artigo
Sprog:Inglês
Udgivet: PeerJ Inc. 2024-11-01
Serier:PeerJ
Fag:
Toona sinensis
Chlorine dioxide
Preservation
Storage
Quality
Flavonoid
Online adgang:https://peerj.com/articles/18346.pdf
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