Effect of harvesting time on seed physiological quality, chemical composition and storability of soybeans Relações entre momento de colheita, composição química e potencial de armazenamento de sementes de soja
Soybeans IAC-8 were harvested in the growth stages R7 and R8 commercial harvesting time and at two other subsequent times to compare their physiological and technological characteristics. Seeds were stored at two moisture levels, 12% and 15%, for 6 months. Germination and vigor (acelerated aging, el...
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| 主要な著者: | , , , , |
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| フォーマット: | Artigo |
| 言語: | Inglês |
| 出版事項: |
Universidade de São Paulo
1994-08-01
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| シリーズ: | Scientia Agricola |
| 主題: | |
| オンライン･アクセス: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0103-90161994000200016 |
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