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The Impact of Food Packaging Cues on Perceived Product Quality: A Conceptual Development

Research regarding the impact of food packaging cues on product quality perception is relatively new. The role of various food packaging elements on product quality perceptions remain unclear. This study examined the characteristics of food packaging cues and their impact on product quality percept...

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Principais autores: Anam Javeed, Sany Sanuri Mohd Mokhtar, Ismail Lebai Othman
Formato: Artigo
Idioma:Inglês
Publicado: UUM PRESS 2017-01-01
Series:Journal of Business Management and Accounting
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Acceso en liña:https://e-journal.uum.edu.my/index.php/jbma/article/view/8824
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