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Baseline assessment of the health risk of potentially toxic heavy metals in commonly consumed vegetables in parts of Mamfe, Southwest Region, Cameroon

Introduction: Heavy metals contained in vegetables play a significant role in chemical, biological, biochemical, metabolic, catabolic, and enzymatic reactions in the living cells of plants, animals, and humans. Vegetables take up heavy metals (Cd, Cu, Mo, Pb, and Zn) and accumulate them in their edi...

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Bibliografiske detaljer
Principais autores: E. Agbor, E. Besong, P. Ebai, D.I. Inyang, L.E. Okon, S. Ugar, T.N. Nganje
Format: Artigo
Sprog:Inglês
Udgivet: Elsevier 2024-06-01
Serier:Journal of Trace Elements and Minerals
Fag:
Online adgang:http://www.sciencedirect.com/science/article/pii/S277305062300068X
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