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Characterization of Bio-Adsorbents Produced by Hydrothermal Carbonization of Corn Stover: Application on the Adsorption of Acetic Acid from Aqueous Solutions

In this work, the influence of temperature on textural, morphological, and crystalline characterization of bio-adsorbents produced by hydrothermal carbonization (HTC) of corn stover was systematically investigated. HTC was conducted at 175, 200, 225, and 250 °C, 240 min, heating rate of 2.0 °C/min,...

Täydet tiedot

Tallennettuna:
Päätekijät: Maria Elizabeth Gemaque Costa, Fernanda Paula da Costa Assunção, Tiago Teribele, Lia Martins Pereira, Douglas Alberto Rocha de Castro, Marcelo Costa Santo, Carlos Emerson Ferreira da Costa, Maja Shultze, Thomas Hofmann, Nélio Teixeira Machado
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: MDPI AG 2021-12-01
Sarja:Energies
Aiheet:
corn stover
hydrothermal process
hydrochar
adsorption
acetic acid
thermo-gravimetric analysis
Linkit:https://www.mdpi.com/1996-1073/14/23/8154
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