Meta-analysis of meat quality of cattle slaughtered with different subcutaneous fat thicknesses
Abstract The objective of this work was to evaluate, through meta-analysis, the impact of subcutaneous fat thickness on beef qualitative traits. Combined data from 13 studies were used, comprising 245 carcasses of male bovines slaughtered in Brazil. Effect size for all parameters was calculated as m...
Furkejuvvon:
| Váldodahkkit: | , , , , , |
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| Materiálatiipa: | Artigo |
| Giella: | Inglês |
| Almmustuhtton: |
Embrapa Informação Tecnológica
2023-05-01
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| Ráidu: | Pesquisa Agropecuária Brasileira |
| Fáttát: | |
| Liŋkkat: | http://www.scielo.br/scielo.php?script=sci_arttext&pid=S0100-204X2023000104401&tlng=en |
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