GC-MS Chemical Characterization and In Vitro Evaluation of Antioxidant and Toxic Effects Using <i>Drosophila melanogaster</i> Model of the Essential Oil of <i>Lantana montevidensis</i> (Spreng) Briq.
<i>Background and objectives:</i> Natural products such as essential oils with antioxidant potential can reduce the level of oxidative stress and prevent the oxidation of biomolecules. In the present study, we investigated the antioxidant potential of <i>Lantana montevidensis</i> leaf essential oil...
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| Principais autores: | , , , , , , , , , , , |
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| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
MDPI AG
2019-05-01
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| coleção: | Medicina |
| Assuntos: | |
| Acesso em linha: | https://www.mdpi.com/1010-660X/55/5/194 |
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