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The EPA Conventional Reduced Risk Pesticide Program

The Food Quality Protection Act (FQPA) of 1996 initiated the U.S. Environmental Protection Agency’s (EPA) Conventional Reduced Risk Pesticide Program. Its purpose is to expedite the review and registration process of conventional pesticides that pose less risk to human health and the environment tha...

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Detaylı Bibliyografya
Yazar: Frederick M. Fishel
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: The University of Florida George A. Smathers Libraries 2013-04-01
Seri Bilgileri:EDIS
Online Erişim:https://192.168.36.130/edis/article/view/120769
Etiketler: Etiketle
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