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Diet and rosacea: the role of dietary change in the management of rosacea

Dietary change may play a role in the therapy of rosacea. Certain foods and beverages may act as "triggers" for rosacea exacerbations. These may be divided into heat-related, alcohol-related, capsaicin-related, and cinnamaldehyde-related. One potential pathogenic mechanism may be via the activation...

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Hlavní autoři: Emma Weiss, Rajani Katta
Médium: Artigo
Jazyk:Inglês
Vydáno: Mattioli1885 2017-10-01
Edice:Dermatology Practical & Conceptual
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On-line přístup:http://dpcj.org/index.php/dpc/article/view/335
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