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Prevalence of Methicillin Resistant Staphylococcus Aureus Among Food Handlers in Duhok City

Food handlers harbouring S. aureus on their noses or in hands are considered as the main source of food contamination. Antibiotic resistance in S. aureus is a serious issue. The study aimed to find out the prevalence of methicillin-resistant S. aureus among food handlers in restaurants of Duhok city...

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Bibliographic Details
Main Authors: Masood A. Abdulrahman, Arazoo I. Taher
Format: Artigo
Language:Inglês
Published: University of Zakho 2018-12-01
Series:Science Journal of University of Zakho
Subjects:
Online Access:https://sjuoz.uoz.edu.krd/index.php/sjuoz/article/view/540
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