Restricting diet for perceived health benefit: A mixed‐methods exploration of peripartum food taboos in rural Cambodia

Abstract Food taboos encompass food restrictions practiced by a group that go beyond individual preferences. During pregnancy and lactation, food taboos may contribute to inadequate nutrition and poor maternal and infant health. Restriction of specific fish, meat, fruits and vegetables is common amo...

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Detalhes bibliográficos

Principais autores:	Jocelyne M. Labonté, Hou Kroeun, Sreang Sambo, Ngik Rem, Bohdan L. Luhovyy, Crystal D. Karakochuk, Tim J. Green, Frank T. Wieringa, Prak Sophonneary, Jeffrey R. Measelle, Dare Baldwin, Kyly C. Whitfield
Formato:	Artigo
Idioma:	Inglês
Publicado em:	Wiley 2023-07-01
coleção:	Maternal and Child Nutrition
Assuntos:	diet dietary restriction food and nutrition food taboos global health lactation
Acesso em linha:	https://doi.org/10.1111/mcn.13517
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