Acidic environment favors the development and pathogenicity of the grape white rot fungus Coniella vitis
Grape white rot caused by Coniella vitis is a global concern in the grape industry. pH regulation is essential for cell growth, reproductive processes and pathogenicity in phytopathogenic fungi. In this study, we observed that the growth rate, spore production and virulence of C. vitis significantly...
Salvato in:
| Autori principali: | , , , , , , |
|---|---|
| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
KeAi Communications Co., Ltd.
2025-07-01
|
| Serie: | Journal of Integrative Agriculture |
| Soggetti: | |
| Accesso online: | http://www.sciencedirect.com/science/article/pii/S2095311924000029 |
| Tags: |
Nessun Tag, puoi essere il primo ad aggiungerne!!
|