l-Lactic acid production from fructose by chitosan film-coated sodium alginate-polyvinyl alcohol immobilized Lactobacillus pentosus cells and its kinetic analysis

Abstract Under the optimal conditions of immobilization and fermentation, the highest LA yield of 0.966 ± 0.006 g/g fructose and production rate of 2.426 ± 0.018 g/(L × h) with an error of -0.5% and -0.2% to the predicted results were obtained from batch fermentation by the CS film-coated SA-PVA imm...

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Detalhes bibliográficos

Principais autores:	Jianfei Wang, Huanyu Guo, Jiaqi Huang, Shaoming Jiang, Shibo Hou, Xingyu Chen, Hujie Lv, Xudong Bi, Maolin Hou, Hebei Lin, Yuming Lu, Jinyue Qiao, Ruiyi Yang, Shijie Liu
Formato:	Artigo
Idioma:	Inglês
Publicado em:	SpringerOpen 2021-04-01
coleção:	Bioresources and Bioprocessing
Assuntos:	Cell immobilization Kinetics Optimization Batch fermentation Lactic acid
Acesso em linha:	https://doi.org/10.1186/s40643-021-00380-8
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