Beverage industry TV advertising shifts after a stepwise mandatory food marketing restriction: achievements and challenges with regulating the food marketing environment

Abstract Objective: Sugar-sweetened beverages (SSB) are heavily advertised globally, and SSB consumption is linked to increased health risk. To reduce unhealthy food marketing, Chile implemented a regulation for products classified as high in energies, sugar, saturated fat or sodium, starting with...

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Egile Nagusiak:	Fernanda Mediano Stoltze, Teresa Correa, Camila Luz Corvalán Aguilar, Lindsey Smith Taillie, Marcela Reyes, Francesca Renee Dillman Carpentier
Formatua:	Artigo
Hizkuntza:	Inglês
Argitaratua:	Cambridge University Press 2024-01-01
Saila:	Public Health Nutrition
Gaiak:	Child-directed marketing Food marketing regulation Food environment Beverage industry
Sarrera elektronikoa:	https://www.cambridge.org/core/product/identifier/S1368980023002872/type/journal_article
Etiketak:	Etiketa erantsi Etiketarik gabe, Izan zaitez lehena erregistro honi etiketa jartzen!