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Comprehensive evaluation of winter survival rate and production performance of 23 forage oat varieties in autumn sowing in northern Henan Province

The experiment aimed to select forage oat (<italic>Avena sativa</italic>) varieties suitable for autumn sown in northern Henan Province. Twenty-three oat varieties were selected to determine the green retention, winter survival rate, tillering number before and after winter, hay yield and nutritiona...

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Principais autores: SANG Ruijuan, DANJIU Luobu, ZHANG Hongmei, DONG Chunyang, HE Yun, SUN Hao, GUO Ming, LI Defeng
Formato: Artigo
Idioma:Chinês
Publicado em: Editorial Department of Feed Research 2025-06-01
coleção:Siliao yanjiu
Assuntos:
autumn sown
forage oat
winter survival rate
production performance
nutritional quality
Acesso em linha:http://SLYJ.publish.founderss.cn/thesisDetails#10.13557/j.cnki.issn1002-2813.2025.12.024
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