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Straw Mulching Differentially Shapes the Structure and Function of Below‐Ground Bacterial Communities in Potato Depending on eDNA Source and Cultivar

ABSTRACT Potato is the world's third most important food crop, yet its production relies heavily on pesticides, creating a need for sustainable alternatives. We assessed how straw mulching, a practice known to improve soil fertility, enrich microbial activity, and suppress diseases, affects below‐gr...

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Detaylı Bibliyografya
Asıl Yazarlar: Lovely Mahawar, Arti Mishra, Angeliki Tsitouri, Benedicte Riber Albrectsen
Materyal Türü: Artigo
Dil:Inglês
Baskı/Yayın Bilgisi: Wiley 2026-02-01
Seri Bilgileri:Plant-Environment Interactions
Konular:
Online Erişim:https://doi.org/10.1002/pei3.70131
Etiketler: Etiketle
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