Microbial Food Safety and Antimicrobial Resistance in Foods: A Dual Threat to Public Health

The intersection of microbial food safety and antimicrobial resistance (AMR) represents a mounting global threat with profound implications for public health, food safety, and sustainable development. This review explores the complex pathways through which foodborne pathogens—such as <i>Salmonella</...

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Hlavní autoři:	Ayman Elbehiry, Eman Marzouk, Adil Abalkhail, Husam M. Edrees, Abousree T. Ellethy, Abdulaziz M. Almuzaini, Mai Ibrahem, Abdulrahman Almujaidel, Feras Alzaben, Abdullah Alqrni, Akram Abu-Okail
Médium:	Artigo
Jazyk:	Inglês
Vydáno:	MDPI AG 2025-07-01
Edice:	Microorganisms
Témata:	antimicrobial resistance (AMR) foodborne pathogens One Health surveillance systems microbial food safety Public Health
On-line přístup:	https://www.mdpi.com/2076-2607/13/7/1592
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