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Inositol and gradient phytase supplementation in broiler diets during a 6-week production period: 1. effects on growth performance and meat yield1

An experiment was conducted to evaluate effects of inositol and gradient phytase supplementation on growth performance and meat yield of broilers from 1 to 41 d of age. A total of 1,920 Yield Plus × Ross 708 male chicks were placed in 64 floor pens (30 birds per pen). Each pen received one of the 8...

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Bibliografiset tiedot
Päätekijät: R. Kriseldi, C.L. Walk, M.R. Bedford, W.A. Dozier, III
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Elsevier 2021-02-01
Sarja:Poultry Science
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Linkit:http://www.sciencedirect.com/science/article/pii/S0032579120309032
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