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Effect of ginseng stem leaf extract on the production performance, meat quality, antioxidant status, immune function, and lipid metabolism of broilers

IntroductionThe present study explores the effect of ginseng stem leaf (GSL) extract on the production performance, meat quality, antioxidant status, immune function, and lipid metabolism of white feathered broilers.MethodsThere were 6 replicates in each group, with 10 broilers in each replicate. In...

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Principais autores: Peng Zhang, Haoyue Zhang, Chuanjie Ma, Qiufeng Lv, Haiyang Yu, Qiang Zhang
Formato: Artigo
Idioma:Inglês
Publicado: Frontiers Media S.A. 2024-09-01
Series:Frontiers in Veterinary Science
Assuntos:
broilers
ginseng stem leaf extract
production performance
meat quality
antioxidant
immunity
Acceso en liña:https://www.frontiersin.org/articles/10.3389/fvets.2024.1463613/full
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