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Effect of vitrification techniques on post-thaw survivability and in vitro maturation of immature bovine oocytes

The present study was conducted to evaluate the effectiveness of single-step and two-step vitrification techniques on post-thaw survivability and subsequent in vitro maturation of immature bovine oocytes. In two-step vitrification method, oocytes were first equilibrated in vitrification solution-I...

Whakaahuatanga katoa

I tiakina i:
Ngā taipitopito rārangi puna kōrero
Ngā kaituhi matua: B SAIKIA, P M BARUA, D DUTTA, B C DEKA, M DUTTA CHOUDHURY, H DEV, S HANDIQUE
Hōputu: Artigo
Reo:Inglês
I whakaputaina: Indian Council of Agricultural Research 2016-04-01
Rangatū:Indian Journal of Animal Sciences
Ngā marau:
Urunga tuihono:https://epubs.icar.org.in/index.php/IJAnS/article/view/57729
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