Antioxidant effect of grape molasses in rat heart tissues
Grape molasses, which is rich in mineral substances such as flavonoids, polyphenol, antioxidants, iron, calcium, phosphorus, potassium, and magnesium is a natural nutrient, that is concentrated with boiling without adding any additive. In this study, we aimed to investigate the effects of molasses a...
Na minha lista:
| Principais autores: | , , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado em: |
Society of Turaz Bilim
2019-12-01
|
| coleção: | Medicine Science |
| Assuntos: | |
| Acesso em linha: | http://www.ejmanager.com/fulltextpdf.php?mno=53989 |
| Tags: |
Sem tags, seja o primeiro a adicionar uma tag!
|