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Association between sensitized to food allergens and childhood allergic respiratory diseases in Taiwan

Background: Sensitization to allergen has long been known to be relate to childhood allergic diseases. Polysensitised children have more severe atopic diseases, whereas allergic rhinitis or asthma children with cosensitized to food and inhalant allergens were under-researched. Objective: To realize...

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Hlavní autoři: Yun-Hu Wang, Ko-Huang Lue
Médium: Artigo
Jazyk:Inglês
Vydáno: Elsevier 2020-10-01
Edice:Journal of Microbiology, Immunology and Infection
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On-line přístup:http://www.sciencedirect.com/science/article/pii/S1684118218301816
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