Thin-layer chromatography analysis and scavenging activity of marigold (Calendula officinalis L) extracts
The methanol, petroleum ether, chloroform, ethyl acetate, n-butanol and water extracts were obtained by extraction of marigold flower (Calendula officinalis L). The content of total phenolic compounds, determined by UV spectrophotometric method using the Folin-Ciocalteu reagent, was 15.12 mg/g. The...
Gardado en:
| Principais autores: | , , , |
|---|---|
| Formato: | Artigo |
| Idioma: | Inglês |
| Publicado: |
Faculty of Technology, Novi Sad
2003-01-01
|
| Series: | Acta Periodica Technologica |
| Assuntos: | |
| Acceso en liña: | http://www.doiserbia.nb.rs/img/doi/1450-7188/2003/1450-71880334093C.pdf |
| Tags: |
Sen Etiquetas, Sexa o primeiro en etiquetar este rexistro!
|