Protective Effects of Fermented Lycium barbarum Polysaccharides on the Intestine in D-Galactose-Induced Aging Mouse Model
Objective: To investigate the protective effect of fermented Lycium barbarum polysaccharides (FLBP) on the intestine in an aging mouse model. Methods: The aging model was established by continuous subcutaneous injection of 1 000 mg/(kg mb · d) D-galactose in the back of the neck, followed by gavage...
Tallennettuna:
| Päätekijä: | |
|---|---|
| Aineistotyyppi: | Artigo |
| Kieli: | Inglês |
| Julkaistu: |
China Food Publishing Company
2024-10-01
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| Sarja: | Shipin Kexue |
| Aiheet: | |
| Linkit: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-19-009.pdf |
| Tagit: |
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