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High-altitude mountaineering induces adaptive gut microbiome shifts associated with dietary intake and performance markers

Abstract This study examined how high-altitude exposure and expedition-specific dietary changes influence gut microbiome composition, functional pathways, and their relationships with performance and health markers in alpinists. Seventeen male mountaineers (age 30.29 ± 5.8 years) participating in mu...

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Bibliográfalaš dieđut
Váldodahkkit: Ewa Karpęcka-Gałka, Kinga Zielińska, Barbara Frączek, Paweł P. Łabaj, Tomasz Kościółek, Kinga Humińska-Lisowska
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: Nature Portfolio 2025-10-01
Ráidu:Scientific Reports
Fáttát:
Liŋkkat:https://doi.org/10.1038/s41598-025-22848-9
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