Yield and protein composition in seeds of four buckwheat (Fagopyrum sp.) cultivars cropped in Sweden
Buckwheat (Fagopyrum sp.) is increasingly favoured for its nutritional composition and overall health benefits in Sweden. However, buckwheat cultivation in Sweden is low. This project evaluated the cultivation of four cultivars of common buckwheat in Scandinavian cropping conditions over two years,...
Guardado en:
| Autores principales: | , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Scientific Agricultural Society of Finland
2024-12-01
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| Colección: | Agricultural and Food Science |
| Materias: | |
| Acceso en línea: | https://journal.fi/afs/article/view/147755 |
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