Cadmium treatment effects on the growth and antioxidant system in barley plants under optimal and low temperatures
The cadmium effect (100 μM) on the barley (Hordeum vulgare L.) growth, the content of HvCu/ZnSOD, HvCAT2 and HvPRX07 transcripts and the antioxidant enzymes activity (SOD, CAT and PRX) in roots and leaves of seedlings under optimal (22 °C) and low (4 °C) temperatures were studied. Exposure to cadmiu...
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| Autori principali: | , , , , |
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| Natura: | Artigo |
| Lingua: | Inglês |
| Pubblicazione: |
University of Ljubljana Press (Založba Univerze v Ljubljani)
2018-04-01
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| Serie: | Acta Agriculturae Slovenica |
| Soggetti: | |
| Accesso online: | https://journals.uni-lj.si/aas/article/view/12759 |
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