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Cadmium treatment effects on the growth and antioxidant system in barley plants under optimal and low temperatures

The cadmium effect (100 μM) on the barley (Hordeum vulgare L.) growth, the content of HvCu/ZnSOD, HvCAT2 and HvPRX07 transcripts and the antioxidant enzymes activity (SOD, CAT and PRX) in roots and leaves of seedlings under optimal (22 °C) and low (4 °C) temperatures were studied. Exposure to cadmiu...

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Váldodahkkit: Natalia KAZNINA, Julia BATOVA, Natalia REPKINA, Galina LAIDINEN, Alexandr TITOV
Materiálatiipa: Artigo
Giella:Inglês
Almmustuhtton: University of Ljubljana Press (Založba Univerze v Ljubljani) 2018-04-01
Ráidu:Acta Agriculturae Slovenica
Fáttát:
Liŋkkat:https://journals.uni-lj.si/aas/article/view/12759
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