Use of α -Lactalbumin, β -Lactoglobulin and Lactoferrin for Controlling Cucumber Powdery Mildew Disease under Plastic House Conditions.
The effect of native cow’s whey and whey proteins α-lactalbumin, β-lactoglobulin, and lactoferrin was studied under the plastic house conditions for controlling the cucumber powdery mildew disease caused by Sphaerotheca fuliginea (Schlecht.) Pollaci, prophylactically and curatively sprays applicatio...
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| 第一著者: | |
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| フォーマット: | Artigo |
| 言語: | Árabe |
| 出版事項: |
Mansoura University, Faculty of Agriculture
2021-10-01
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| シリーズ: | Journal of Plant Protection and Pathology |
| 主題: | |
| オンライン･アクセス: | https://jppp.journals.ekb.eg/article_205729_52ceaa23e72e739cb344d286c524768e.pdf |
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