Phytochemical Composition and Antimicrobial and Antioxidant Activity of <i>Hedysarum semenowii</i> (Fabaceae)

This paper provides a comprehensive phytochemical analysis of extracts obtained from the leaves and roots of <i>Hedysarum semenowii</i> using HPLC/PDA-ESI-QToF/MS-MS techniques. The study identified 53 compounds, with flavones and isoflavones as the primary polyphenols. Notably, flavones were predom...

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Detalhes bibliográficos

Principais autores:	Anel Keleke, Magdalena Maciejewska-Turska, Martyna Kasela, Tomasz Baj, Liliya Ibragimova, Zuriyadda Sakipova, Olga Sermukhamedova, Agnieszka Ludwiczuk
Formato:	Artigo
Idioma:	Inglês
Publicado em:	MDPI AG 2025-11-01
Colecção:	Molecules
Assuntos:	<i>Hedysarum semenowii</i> flavones and isoflavones mangiferin antioxidant activity antibacterial activity antifungal activity
Acesso em linha:	https://www.mdpi.com/1420-3049/30/23/4503
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