Dietary <i>Lycium barbarum</i> Polysaccharide Modulates Growth Performance, Antioxidant Capacity, and Lipid Metabolism in Common Carp (<i>Cyprinus carpio</i>) Fed with High-Fat Diet

To investigate the ameliorative effects and mechanism of <i>Lycium barbarum</i> polysaccharide (LBP) on growth performance, oxidative stress, and lipid deposition in common carp (<i>Cyprinus carpio</i>) fed with high-fat diets, fish with an initial weight of 5.29 ± 0.12 g were divided into five expe...

Ausführliche Beschreibung

Bibliografische Detailangaben

Hauptverfasser:	Di Wu, Jinnan Li, Ze Fan, Zhipeng Sun, Xianhu Zheng, Haitao Zhang, Hong Xu, Liansheng Wang
Format:	Artigo
Sprache:	Inglês
Veröffentlicht:	MDPI AG 2024-04-01
Schriftenreihe:	Antioxidants
Schlagworte:	<i>Lycium barbarum</i> polysaccharide common carp (<i>Cyprinus carpio</i>) growth performance antioxidant capacity lipid metabolism
Online-Zugang:	https://www.mdpi.com/2076-3921/13/5/540
Tags:	Tag hinzufügen Keine Tags, Fügen Sie das erste Tag hinzu!