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Varied Effects of Carnosine and an Antioxidant-Enriched Carnosine Supplement in Paracetamol-Induced Hepatotoxicity Model in Mice

Carnosine is widely recognized for its antioxidant and cytoprotective properties and is being increasingly used in dietary supplements. However, its effects in drug-induced liver injury remain insufficiently studied. This study aimed to investigate and compare the hepatoprotective and antioxidative...

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Main Authors: Dragana Zaklan, Nikola Martić, Bojana Andrejić Višnjić, Milana Bosanac, Snežana Hadžistević, Aleksandar Rašković, Nebojša Pavlović
Format: Artigo
Language:Inglês
Published: MDPI AG 2026-06-01
Series:Current Issues in Molecular Biology
Subjects:
carnosine
hepatotoxicity
dietary supplements
CYP2E1
lipid peroxidation
Online Access:https://www.mdpi.com/1467-3045/48/6/581
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