From the Farms to the Dining Table: The Distribution and Molecular Characteristics of Antibiotic-Resistant <i>Enterococcus</i> spp. in Intensive Pig Farming in South Africa
Foodborne pathogens, including antibiotic-resistant species, constitute a severe menace to food safety globally, especially food animals. Identifying points of concern that need immediate mitigation measures to prevent these bacteria from reaching households requires a broad understanding of these p...
Gorde:
| Egile Nagusiak: | , , , , , |
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| Formatua: | Artigo |
| Hizkuntza: | Inglês |
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MDPI AG
2021-04-01
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| Saila: | Microorganisms |
| Gaiak: | |
| Sarrera elektronikoa: | https://www.mdpi.com/2076-2607/9/5/882 |
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