Six Sigma-DMAIC and food waste hierarchy-based framework for reducing food waste in University canteens in Ethiopia
The aim of this paper is to propose a Six Sigma-DMAIC and food waste hierarchy-based framework that can be successfully implemented by Ethiopian University canteen managers to reduce food waste in a sustainable way. The importance of this research is twofold. First, the Six Sigma-DMAIC methodology i...
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| Главный автор: | |
|---|---|
| Формат: | Artigo |
| Язык: | Inglês |
| Опубликовано: |
Ayandegan Institute of Higher Education,
2020-03-01
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| Серии: | International Journal of Research in Industrial Engineering |
| Предметы: | |
| Online-ссылка: | https://www.riejournal.com/article_104073_435a8c64866f3075189cbb8c71162585.pdf |
| Метки: |
Нет меток, Требуется 1-ая метка записи!
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