Tomato seed extract promotes health of the gut microbiota and demonstrates a potential new way to valorize tomato waste.
The current effort to valorize waste byproducts to increase sustainability and reduce agricultural loss has stimulated interest in potential utilization of waste components as health-promoting supplements. Tomato seeds are often discarded in tomato pomace, a byproduct of tomato processing, yet these...
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| Autores principales: | , , , , , , , , , , |
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| Formato: | Artigo |
| Lenguaje: | Inglês |
| Publicado: |
Public Library of Science (PLoS)
2024-01-01
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| Colección: | PLoS ONE |
| Acceso en línea: | https://journals.plos.org/plosone/article/file?id=10.1371/journal.pone.0301381&type=printable |
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