The intake of Yam (Dioscorea bulbifera Linn) attenuated the hyperglycemia and the bone fragility in female diabetic rats
Introduction: Diabetic patients have a higher risk to osteoporotic fractures. Foods, such as yam, to oppose hyperglycemia, has been used to treatment of diabetes. Objective: The goal was assess the role of Brazilian yam (Dioscorea bulbifera) on glycemia and bone parameters of female diabetic rats. M...
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| Autors principals: | , , , , , , , |
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| Format: | Artigo |
| Idioma: | Inglês |
| Publicat: |
Arán Ediciones, S. L.
2014-02-01
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| Col·lecció: | Nutrición Hospitalaria |
| Matèries: | |
| Accés en línia: | http://scielo.isciii.es/scielo.php?script=sci_arttext&pid=S0212-16112014000200018&lng=en&tlng=en |
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