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Factors Affecting Poultry Producers’ Attitudes towards Biosecurity

Poultry producers’ attitudes towards biosecurity practices were assessed by using the ADKAR<sup>®</sup> (Awareness, Desire, Knowledge, Ability, and Reinforcement) behavioral change model. Conventional poultry producers (<i>n</i> = 155) from different production types including broilers (<i>n</i> = 3...

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Hlavní autoři: Arthi Amalraj, Hilde Van Meirhaeghe, Anne-Christine Lefort, Nathalie Rousset, Justine Grillet, Annick Spaans, Aitor Devesa, Sandra Sevilla-Navarro, Giuditta Tilli, Alessandra Piccirillo, Artur Żbikowski, László Kovács, Mária Kovács-Weber, Ilias Chantziaras, Jeroen Dewulf
Médium: Artigo
Jazyk:Inglês
Vydáno: MDPI AG 2024-05-01
Edice:Animals
Témata:
ADKAR<sup>®</sup> model
biosecurity
education
Europe
poultry
On-line přístup:https://www.mdpi.com/2076-2615/14/11/1603
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