Quality Evaluation of Dictyophora rubrovolvata and Phallus dongsun from Guizhou
This study was carried out in order to investigate the differences in quality between Dictyophora rubrovolvata and Phallus dongsun from Guizhou. A total of 34 nutritional components in the two edible mushroom species were quantitatively analyzed, and differential metabolites between them were identi...
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| Main Author: | |
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| Format: | Artigo |
| Language: | Inglês |
| Published: |
China Food Publishing Company
2024-10-01
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| Series: | Shipin Kexue |
| Subjects: | |
| Online Access: | https://www.spkx.net.cn/fileup/1002-6630/PDF/2024-45-20-022.pdf |
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