QR-Code

Optimisation of an Industrial Optical Sorter of Legumes for Gluten-Free Production Using Hyperspectral Imaging Techniques

The market demand for gluten-free food is increasing due to the growing gluten sensitivity and coeliac disease (CD) in the population. The market requires grass-free cereals to produce gluten-free food. This requires sorting methods that guarantee the perfect separation of gluten contaminants from t...

Ausführliche Beschreibung

Gespeichert in:
Bibliografische Detailangaben
Hauptverfasser: Roberto Romaniello, Antonietta Eliana Barrasso, Claudio Perone, Antonia Tamborrino, Antonio Berardi, Alessandro Leone
Format: Artigo
Sprache:Inglês
Veröffentlicht: MDPI AG 2024-01-01
Schriftenreihe:Foods
Schlagworte:
Online-Zugang:https://www.mdpi.com/2304-8158/13/3/404
Tags: Tag hinzufügen
Keine Tags, Fügen Sie das erste Tag hinzu!