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Multi-omics framework to reveal the molecular determinants of fermentation performance in wine yeast populations

Abstract Background Connecting the composition and function of industrial microbiomes is a major aspiration in microbial biotechnology. Here, we address this question in wine fermentation, a model system where the diversity and functioning of fermenting yeast species are determinant of the flavor an...

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Bibliografiset tiedot
Päätekijät: Miguel de Celis, Javier Ruiz, Belen Benitez-Dominguez, Javier Vicente, Sandra Tomasi, Sergio Izquierdo-Gea, Nicolás Rozés, Candela Ruiz-de-Villa, Jordi Gombau, Fernando Zamora, Alicia Barroso-delJesus, Laura C. Terron-Camero, Eduardo Andres-Leon, Antonio Santos, Ignacio Belda
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: BMC 2024-10-01
Sarja:Microbiome
Linkit:https://doi.org/10.1186/s40168-024-01930-w
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