Cost and affordability implications of transitioning from current diets to National dietary guidelines and EAT-Lancet recommendations in Argentina: a modelling study

Abstract Background Current dietary patterns contribute to health issues and pose high demands on the food production system, leading to environmental degradation. This paper aims to analyze the cost and affordability of current diets in Argentina, compared to one diet based on National Dietary Guid...

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Autors principals: Florencia Cámara, Leila Guarnieri, María Victoria Tiscornia, Stefanie Vandevijvere, Sally Mackay, Boyd Swinburn, Luciana Castronuovo
Format: Artigo
Idioma:Inglês
Publicat: BMC 2025-10-01
Col·lecció:Nutrition Journal
Matèries:
Cost
Affordability
Diets
Argentina
Eat-Lancet planetary health
Accés en línia:https://doi.org/10.1186/s12937-025-01212-7
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