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Genomic insights into positive selection during barley domestication

Abstract Background Cultivated barley (Hordeum vulgare) is widely used in animal feed, beverages, and foods and has become a model crop for molecular evolutionary studies. Few studies have examined the evolutionary fates of different types of genes in barley during the domestication process. Results...

Ausführliche Beschreibung

Gespeichert in:
Hauptverfasser: Wenjing Tao, Jianxin Bian, Minqiang Tang, Yan Zeng, Ruihan Luo, Qinglin Ke, Tingting Li, Yihan Li, Licao Cui
Format: Artigo
Sprache:Inglês
Veröffentlicht: BMC 2022-06-01
Schriftenreihe:BMC Plant Biology
Schlagworte:
Barley
Domestication
Positively selected gene
Gene compactness
Expression pattern
Genetic diversity
Online-Zugang:https://doi.org/10.1186/s12870-022-03655-0
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