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The combined influence of rootstock and vintage climate on the grape and wine flavonoids of Vitis vinifera L. cv. Cabernet Sauvignon in eastern China

Rootstocks are commonly utilized owing to their resistance to abiotic and biotic stress in viticulture. This study evaluated the effects of three rootstocks (1103P, SO4, and 5A) on the Cabernet Sauvignon (CS) vine growth, and their berries and wines flavonoids profiles in four consecutive vintages....

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書誌詳細
主要な著者: Xiao Han, Yu Wang, Hao-Cheng Lu, Hang-Yu Yang, Hui-Qing Li, Xiao-Tong Gao, Xuan-Xuan Pei, Fei He, Chang-Qing Duan, Jun Wang
フォーマット: Artigo
言語:Inglês
出版事項: Frontiers Media S.A. 2022-08-01
シリーズ:Frontiers in Plant Science
主題:
オンライン・アクセス:https://www.frontiersin.org/articles/10.3389/fpls.2022.978497/full
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