Phenolic composition and antioxidant capacity of integrated and conventionally grown strawberry (Fragaria × ananassa Duch.)

Evaluation was performed of the effect made by integrated and conventional production systems on phenolic composition and antioxidant capacity of cv. Senga Sengana strawberry grown under greenhouse conditions over two consecutive years. The experiment also involved three different types of fertilize...

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Autores principales:	M. Pešaković, S. Milenković, D. Đukić, L. Mandić, Ž. Karaklajić-Stajić, J. Tomić, N. Miletić
Formato:	Artigo
Lenguaje:	Inglês
Publicado:	Czech Academy of Agricultural Sciences 2016-03-01
Colección:	Horticultural Science
Materias:	garden strawberry cultivation techniques phenolic compounds
Acceso en línea:	https://hortsci.agriculturejournals.cz/artkey/hor-201601-0003_phenolic-composition-and-antioxidant-capacity-of-integrated-and-conventionally-grown-strawberry-fragaria-ana.php
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