Tableting properties of microcrystalline cellulose obtained from wheat straw measured with a single punch bench top tablet press

The objective of this work was to study the relation between the manufacturing conditions of microcrystalline cellulose (MCC), its physicochemical properties and its tableting behavior. Two different preparation procedures were used to produce MCC from wheat straw, utilizing an acid hydrolysis metho...

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Autori principali:	Jovana Krivokapić, Jasna Ivanović, Jelena Djuriš, Djordje Medarević, Zorica Potpara, Zoran Maksimović, Svetlana Ibrić
Natura:	Artigo
Lingua:	Inglês
Pubblicazione:	Springer 2020-06-01
Serie:	Saudi Pharmaceutical Journal
Soggetti:	Microcrystalline cellulose Wheat straw Tableting properties Direct compression Ibuprofen
Accesso online:	http://www.sciencedirect.com/science/article/pii/S1319016420300992
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