Effects of Thermal Stress on the Antioxidant Capacity, Blood Biochemistry, Intestinal Microbiota and Metabolomic Responses of <i>Luciobarbus capito</i>
The rise in water temperature caused by global warming is seriously threatening the development of aquatic animals. However, the physiological response mechanism behind the adverse effects of thermal conditions on <i>L. capito</i> remains unclear. In this study, we investigated the physiological res...
Wedi'i Gadw mewn:
| Prif Awduron: | , , , , , |
|---|---|
| Fformat: | Artigo |
| Iaith: | Inglês |
| Cyhoeddwyd: |
MDPI AG
2023-01-01
|
| Cyfres: | Antioxidants |
| Pynciau: | |
| Mynediad Ar-lein: | https://www.mdpi.com/2076-3921/12/1/198 |
| Tagiau: |
Dim Tagiau, Byddwch y cyntaf i dagio'r cofnod hwn!
|