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Bioprospecting of coffee (Coffea arabica L.) husk as an eco-friendly biosorbent for the removal of Congo red dye

Abstract With increasing contamination of water bodies by synthetic dyes, conventional treatments are often costly and harmful. This study investigates the biosorption of Congo Red dye using raw and acid-treated coffee husk (RCH and ATCH). Characterization using Fourier Transform Infrared spectrosco...

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Detalles Bibliográficos
Main Authors: Zemenu Pilto, Zekeria Yusuf, Mulugeta Desta
Formato: Artigo
Idioma:Inglês
Publicado: Springer 2025-10-01
Series:Discover Applied Sciences
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Acceso en liña:https://doi.org/10.1007/s42452-025-06919-0
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