QUANTITATIVE RESEARCH CONCERNING THE IDENTIFICATION OF THE STIMULI AND COMMUNICATIVE FACTORS WHO CAN INFLUENCE BEHAVIOR OF THE BREAD CONSUMERS IN ARGES COUNTY
Building and managing relationships with customers can have a direct and positive effect on the efficiency of an organization's communication efforts. A product or a brand exist in the consumer's mind there not only because of the experience with this, but and because of the medium and long term...
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| 格式: | Artigo |
| 語言: | Inglês |
| 出版: |
Academica Brâncuşi
2014-02-01
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| 叢編: | Analele Universităţii Constantin Brâncuşi din Târgu Jiu : Seria Economie |
| 主題: | |
| 在線閱讀: | http://www.utgjiu.ro/revista/ec/pdf/2014-01/16_Oancea%20Olimpia.pdf |
| 標簽: |
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