Pilot scale isolation of exopolysaccharides from Streptococcus thermophilus DGCC7710: Impact of methodical details on macromolecular properties and technofunctionality
Abstract Exopolysaccharides (EPS) from Streptococcus thermophilus provide similar technofunctionality such as water binding, viscosity enhancing and emulsifying effects as commercial thickeners at a significant lower concentration. Despite their high technofunctional potential, hetero polysaccharide...
محفوظ في:
| المؤلفون الرئيسيون: | , , , , |
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| التنسيق: | Artigo |
| اللغة: | Inglês |
| منشور في: |
Maximum Academic Press
2021-03-01
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| سلاسل: | Engineering in Life Sciences |
| الموضوعات: | |
| الوصول للمادة أونلاين: | https://doi.org/10.1002/elsc.202000073 |
| الوسوم: |
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