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Successful Identification of Duck Genome Region Determining Desirable Uniformity of Meat Performance Traits

ABSTRACT The objective of this study was to identify genome regions determining duck meat performance traits with possible small variation. In total, 368 crossbred ducks of F2 generation obtained from two parental lines: Pekin-type ducks of Polish origin (A55) and Pekin-type ducks of French origin (...

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Bibliografiset tiedot
Päätekijät: A Dobek, E Gornowicz, K Moliński, B Grajewski, M Lisowski, T Szwaczkowski
Aineistotyyppi: Artigo
Kieli:Inglês
Julkaistu: Fundação de Apoio à Ciência e Tecnologia Animal
Sarja:Brazilian Journal of Poultry Science
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Linkit:http://www.scielo.br/scielo.php?script=sci_arttext&pid=S1516-635X2017000300437&lng=en&tlng=en
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